Apply Plant Manipulation Methods. (116128)

Learners will gain specific knowledge and skills in plant manipulation techniques and will be able to operate in a plant production environment implementing sustainable and economically viable production principles.

Beginner 0(0 Ratings) 1 Students enrolled English
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Last updated Wed, 27-Sep-2023
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Course overview

A learner achieving this course will be able to apply sound food safety principles by identifying risk factors in food contamination and applying preventative measures to ensure product safety.

Learners will gain an understanding of sustainable agricultural practices as applied in the animal-, plant and mixed farming sub fields. This course focuses on the application of food safety principles in primary agriculture.

They will be able to participate in, undertake and plan farming practices with knowledge of their environment. This course will instill a culture of maintenance and care for both the environment as well as towards farming infrastructure and operations.

What will i learn?

  • Demonstrate an understanding of the selection and use of appropriate tools and equipment for a predetermined manipulation method.
  • Illustrate a basic knowledge of framework development principles as part of plant manipulation methods.
  • Demonstrate an intermediate understanding of flower and fruit manipulation principles.
  • Illustrate a basic knowledge of pruning principles as a vegetative plant manipulation method appropriate to the crop.
Requirements
  • Grade 12
  • Be able to read and write.
  • Understand English
Curriculum for this course
15 Lessons 01:15:00 Hours
APPLY PLANT MANIPULATION METHODS
5 Lessons 00:15:00 Hours
  • 1.1 Tools used for plant manipulation
    .
  • 1.2 Plant manipulation techniques
    .
  • 1.3 Plant manipulation in fruit bearing vegetable crops
    .
  • 1.4 Plant manipulation on tree crops
    .
  • Formative Assessment
    0:15:00
BASIC KNOWLEDGE OF FRAMEWORK DEVELOPMENT PRINCIPLES AS PART OF PLANT MANIPULATION METHODS
5 Lessons 00:15:00 Hours
  • 2.1 Introduction
    .
  • 2.2 Training tree crops
    .
  • 2.3 Training vegetable crops / Hydroponics Tomato
    .
  • 2.4 Field trip
    .
  • Formative Assessment
    0:15:00
DEMONSTRATE AN INTERMEDIATE UNDERSTANDING OF FLOWER AND FRUIT MANIPULATION PRINCIPLES.
4 Lessons 00:15:00 Hours
  • 3.1 Flower and fruit Manipulation
    .
  • 3.2 Chemical manipulation of flowers and fruit
    .
  • 3.3 Physical manipulation of fruit and flowers in crop production
    .
  • Formative Assessment
    0:15:00
Summative Assessment
1 Lessons 00:30:00 Hours
  • Summative Assessment
    0:30:00
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